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Super Easy Banana Peanut Butter Ice Cream Bars

Melanie McDonald
  • 25 minutes
  • Serves 14

INGREDIENTS

6

medium bananas (, NOT frozen or previously frozen bananas )

380 g

/ 1½ cups peanut butter

6 tbsp

coconut sugar (, DO NOT reduce this amount)

1/2 tsp

salt

350 g

| 2 cups chocolate chips

8 tbsp

coconut oil (, if you prefer no coconut flavour use refined coconut oil (DO NOT be tempted to omit the coconut oil. Coating the ice cream bars does not work well without it))