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Strawberry Nutella Poptarts

Sarah | Broma Bakery
  • 2018 minutes
  • Serves 9

INGREDIENTS

2 cups

all-purpose flour

1/4 cup

granulated sugar

1/4 cup

light brown sugar

1 tsp

salt

3/4 cup

unsalted butter, chilled, cut into pea-sized squares

1/4 cup

coconut oil (or vegetable shortening), chilled

4 tbsp

ice cold water

1

egg, for an eggwash

1/2 cup

strawberry preserves

1/2 cup

nutella

1 cup

powdered sugar

2 tbsp

heavy cream

1/2 tsp

vanilla extract

1

drops red food coloring (optional)

Rainbow jimmies