Gluten Free Vegan Chocolate Pumpkin Bread (V, GF, Dairy-Free, Refined Sugar-Free) + VIDEO

INGREDIENTS

1 cup

100% pure pumpkin puree

1/4 cup

melted coconut oil

1/4 cup

+ 2 tablespoons pure maple syrup

1/4 cup

+ 2 tablespoons coconut sugar

flax egg (1 tablespoon ground flax + 3 tablespoons water, whisk together, set for 15 mins)

1 tsp

pure vanilla extract

1 1/2 cups

gluten free oat flour

1/2 cup

unsweetened cocoa powder

1/2 cup

almond meal

1 tsp

baking soda

1/2 tsp

baking powder

1 tsp

ground cinnamon**

1/2 tsp

ground cloves**

1/2 tsp

ground nutmeg**

1/4 tsp

salt

1/2 cup

vegan chocolate chips

2 tbsp

vegan chocolate chips (mini and regular)