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Vegan Black Bean Burgers

thestingyvegan.com
  • minutes
  • Serves 4

INGREDIENTS

1

⁄4 cup walnuts

1 clove

garlic, minced

3

⁄4 small onion, finely chopped

1

⁄2 cup mushrooms, finely chopped

1

⁄2 can (a 14 oz / 400 gram can) black beans, drained & rinsed

1

⁄4 cup rolled oats

1

⁄2 cup cooked brown rice

2 tsp

tomato paste

1 tsp

+ 2 tbsp mustard, divided

1 tbsp

soy sauce

1

⁄2 tbsp paprika

1

⁄2 tsp salt

cayenne & pepper

4

burger buns

2

tomatoes for topping

Mixed greens for topping

1

⁄4 small onion for topping