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Graham Crackers

Sarah De la Cruz
  • 35 minutes
  • Serves

INGREDIENTS

2 tbsp

Maple syrup

1 tsp

Baking powder

1/2 tsp

Baking soda

1/3 cup

Brown sugar, packed

1 1/2 tsp

Cinnamon

1 cup

Flour, white

1/2 tsp

Salt

1

Sugar to

1/2 cup

Wheat germ

3/4 cup

Whole wheat flour

2 tbsp

Ice water

combination of 6 Tablespoons Earth Balance butter and 4 Tablespoons Earth Balance shortening—OR—10 T Earth Balance butter