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Slow Cooker Korean Pork Tacos

Danae
  • 2018 minutes
  • Serves 8

INGREDIENTS

2 lb

pork tenderloin, silver skin and excess fat removed then cut in half

1/4 cup

hoisin

2 tbsp

low sodium soy sauce

2 tbsp

ketchup

2 tbsp

honey

1 tbsp

rice vinegar

1 tbsp

sambal oelek (chile paste)

1 1/2 tsp

fresh grated ginger

2 tsp

Chinese five spice powder

1/4 tsp

garlic powder

1/4 tsp

kosher salt

1/4 tsp

fresh ground black pepper

1/2 cup

water

Corn or flour tortillas for serving

2 cups

broccoli slaw

1

green onion, finely diced

2 tbsp

chopped cilantro

2 tbsp

rice vinegar

1 tbsp

low sodium soy sauce

2 tsp

honey

red pepper flakes (optional)