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Chickpea Marinara Over Zoodles (Gluten-free, Plant-based)

Nutritionicity
  • 30 minutes
  • Serves 4

INGREDIENTS

1 1/2 tsp

Basil, dried

2

large stalks Celery

1 15 ounce can

Chickpeas

6 cloves

Garlic, fresh

1 1/2 tsp

Oregano, dried

1 tbsp

Rosemary, fresh

1/2

Sweet onion, large

1

Zucchini, medium large

1 15 ounce can

Tomato sauce

3/4 tsp

Sea salt, finely ground

2 tbsp

Olive oil