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HOW TO MAKE VEGAN CHEESE - VEGAN PROVOLONE

Monica | The Hidden Veggies
  • 10 minutes
  • Serves 8

INGREDIENTS

1 can

coconut milk (full fat)

1/2 cup

hot water

1 tsp

salt

1 tbsp

+ 1 tsp nutritional yeast

2 tbsp

agar agar (powder)

1 tsp

tapioca flour ((aka tapioca starch))

1/2 tsp

lemon juice

1/4 tsp

garlic powder