INGREDIENTS
1
Bay leaf, organic
3 cups
Carrots, organic
2
stalks Celery, organic
2 cloves
Garlic, organic
1 cup
Onion, organic
1 tsp
Oregano, organic dried
1
Potato, large organic
3 cups
Vegetable broth, organic
1 tbsp
100% pure avocado oil, pure
1 tsp
Black pepper, organic ground
1 tsp
Himalayan pink salt
2 cups
Water