INGREDIENTS
2
3 to 4 pound chickens
1 1/2 tsp
Coriander
1 tbsp
Parsley, fresh
1/2 cup
Honey
1/2 cup
Soy sauce
1/2 tsp
Black pepper
1 tsp
Chinese five-spice powder
1
Salt and pepper
1 tbsp
Sesame seeds, toasted
2 tbsp
Sesame seed oil, toasted
1 tbsp
Vegetable oil