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Thumbprint Cookies (Gluten-Free Vegan)

Michelle Blackwood

INGREDIENTS

1/3 cup

Jam

1/2 cup

Maple syrup

1 cup

Almond flour

1 cup

Certified gluten-free oat flour

1/4 tsp

Salt

1/2 cup

Tapioca flour

1/4 cup

Coconut oil

View Detailed Directions