INGREDIENTS
1/2 cup
unsalted butter
1 1/2 cups
light brown sugar
2
large eggs
1/2 cup
cocoa powder
1/4 tsp
salt
3/4 tsp
baking powder
2 cups
all-purpose flour
1/2 cup
semi-sweet chocolate chips
Approximately 1/2 cup (140 grams) Nutella or chocolate hazelnut spread
12
caramel-filled chocolates
Coarse salt or fleur de sel, for sprinkling