INGREDIENTS
1/8 tsp
Ginger
1 tsp
Molasses
1/4 tsp
Baking soda
1 3/4 tbsp
Cane sugar, organic
1/4 tsp
Cinnamon
1 1/2 tbsp
Cocoa powder, unsweetened
1 1/2 tbsp
Dark chocolate chips, dairy free
2 tbsp
Gluten free flour blend
1 pinch
Salt
1 1/2 tsp
Canola oil or melted coconut oil, organic
1/4 tsp
Vinegar
2 tbsp
Water