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Chocolate-covered Strawberry Ice Cream Bars (Vegan, Dairy Free, Paleo, Gluten Free)

Demeter | Beaming Baker
  • minutes
  • Serves 10 to 12

INGREDIENTS

2

medium bananas, sliced and frozen

1 can

full-fat coconut milk (13.66 oz.)

1 cup

frozen strawberries

2 tbsp

pure maple syrup

1/2 cup

melted coconut oil

1/2 cup

pure maple syrup

1/2 cup

unsweetened cocoa powder