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Cran-Peary Brussels Sprouts (Gluten-Free, Vegan / Plant-Based, Sugar-Free)

Nutritionicity
  • 33 minutes
  • Serves

INGREDIENTS

3/4 lb

Brussels sprouts

1/2 cup

Cranberries

2 cloves

Garlic, fresh

1

Pear, whole red

1

Black pepper, finely ground

1

Sea salt

2 tbsp

Walnut oil