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Favoreats LLC

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Almond Coconut Cake

Kate Wood
  • 90 minutes
  • Serves

INGREDIENTS

5

Eggs, large

1 cup

Coconut milk, full-fat canned

3/4 tsp

Almond extract

1 tbsp

Baking powder

3 cups

Cake flour

2

lbs Powdered sugar

1 tsp

Salt

2 cups

Sugar

2 tsp

Vanilla

1

Almonds or shredded coconut

2 cups

Coconut, sweetened

2 3/4 cups

Butter, unsalted

8 oz

Cream cheese, full-fat