INGREDIENTS
4
Beetroot, fresh
1 tbsp
Water from the beetroot
3
Flax "eggs
50 g
Margarine, dairy-free
1/4 tsp
Stevia syrup
1
Amount of desiccated coconut or grated dark chocolate to sprinkle on top, Small
2 tsp
Baking powder
175 g
Bittersweet chocolate
50 g
Brown sugar
3 tbsp
Cocoa powder
100 g
Plain flour
2 tsp
Coconut oil
2
Tsbp liquid coffee