Peach Raspberry Crumb Bars

INGREDIENTS

3 cups

diced peeled peaches

2 cups

raspberries (fresh or frozen)

1 tbsp

fresh lemon juice

1 tsp

vanilla extract

3 tbsp

honey

1/2 cup

all-purpose flour

2 tsp

cornstarch (depending how juicy your fruit is, see note below)

3/4 cup

granulated sugar

1/4 tsp

salt

1 tsp

ground cinnamon

3 cups

all-purpose flour

1 cup

granulated sugar

1 tsp

baking powder

1/4 tsp

salt

1/4 tsp

ground cinnamon

1 cup

cold unsalted butter, cut into small pieces

large egg, lightly beaten

1/2 tsp

pure vanilla extract

Turbinado sugar-for sprinkling on top of the bars, optional