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Vegan Broccoli Cheese Soup

Michelle Blackwood
  • 86 minutes
  • Serves 4

INGREDIENTS

4 cups

Broccoli florets

3 cloves

Garlic

1

Onion, medium

1 tbsp

Onion

1/2 cup

Sweet potatoes, cooked

3 cups

Vegetable broth

1/4 tsp

Cayenne pepper

3 tbsp

Nutritional yeast flakes

1 tsp

Salt

1 tbsp

Olive oil

1/2 cup

Cashews, raw

1 cup

Water