INGREDIENTS
3/4 cup
or 175 g softened butter
3/4 cup
or 175 ml milk
1 cup
or 200 g regular sugar
3
eggs (lightly beaten)
Grated Zest and Juice of 1 lemon
1 tsp
lemon extract
3 tbsp
Poppy Seeds
1 3/4 cups
or 225 g Plain / All purpose flour (sieved)
1 tsp
baking powder
1/2 tsp
salt