Strawberry Oatmeal Crumble Bars (Gluten Free + Vegan)

INGREDIENTS

12 oz

fresh strawberries (quartered)

1 tsp

tapioca starch

1 cup

almond flour

1/2 tsp

baking soda

1/4 tsp

salt

1/2 cup

coconut oil (solid at room temperature)

1/2 cup

coconut sugar (can also use T-Sugars Cassonade Sugar or brown sugar)

1 cup

rolled oats (gluten-free certified if necessary)

1/2 cup

chopped almonds