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Vegan Eggnog (Eggless Nog)

Crazy Vegan Kitchen
  • 10 minutes
  • Serves 4 to 6

INGREDIENTS

6

Medjool dates, large pitted

3 1/2 cups

Almond milk

1/2 cup

Coconut milk, Light

1/2

Cinnamon stick

1 pinch

Cloves, Ground

1 1/2 tsp

Nutmeg

1

Generous pinch Sea salt

1 cup

Cashews, Raw

2 tbsp

Bourbon

Seeds of 1/4 of a Vanilla Pod