INGREDIENTS
1/2 cup
unsweetened applesauce
1 cup
unsweetened almond milk
2 tsp
pure vanilla extract
1 cup
granulated sugar
1/2 cup
coconut oil, melted (can substitute canola oil)
2 1/4 cups
cake flour**
3 tsp
baking powder
1 tsp
baking soda
3 tsp
cinnamon
1/2 tsp
nutmeg
1 tsp
salt
2 cups
grated carrots, medium packed
1/2 cup
chopped raisins (optional)
1/4 cup
chopped walnuts (optional)
1/2 cup
dairy free cream cheese (such as Toffutti)
1/2 cup
vegan butter, softened (such as Earth Balance)
1 tsp
vanilla extract
1/4 cup
all-purpose flour (soy flour works great, too!)
2 cups
confectioners sugar