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Favoreats LLC

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Eggplant Gyros

Alissa
  • 30 minutes
  • Serves 4

INGREDIENTS

1 cup

raw cashews, (soaked in water 4-8 hours)

3/4 cup

unflavored soy or almond milk, (plus more for thinning)

3 tbsp

lemon juice

2

garlic cloves (minced)

1/4 cup

chopped fresh dill

1/4 tsp

salt (plus more to taste)

3 tbsp

lemon juice

3 tbsp

soy sauce

3

garlic cloves, (minced)

1 tsp

dried thyme

1 tsp

dried oregano

1/2 tsp

ground cumin

1/2 tsp

paprika

1/4 tsp

black pepper

3 tbsp

olive oil

1

medium eggplant, (1 pound, cut into 1/2 inch thick stips)

1

medium onion, (sliced into strips)

4

pitas

1

tomato, (diced, OR 1/2 cup cherry tomatoes, halved)

1/2

large cucumber, (diced)

2

scallions (chopped)

1

few mint leaves, (optional)