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Favoreats LLC

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Hot Pinto Bean Dip

Ginny McMeans
  • 110 minutes
  • Serves 48

INGREDIENTS

16 oz

dried pinto beans

1/2 cup

vegetable broth

1 tbsp

chili powder

1 tsp

Spike Vegit Spice

1 tsp

salt

1/2 tsp

paprika

8 oz

dairy free cheddar shreds

15 oz

diced tomatoes, can