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Baked Carrot Cake Oatmeal

Karissa
  • 55 minutes
  • Serves 4

INGREDIENTS

1 cup

Carrots

1

Carrots

1/4 tsp

Ginger

2 cups

Cashew or almond milk

1

Flax seed eggs

2 cups

Rolled oats

1/2 cup

Maple syrup

1

Maple syrup

1 tsp

Baking powder

1/2 tsp

Cinnamon

1

Cinnamon

1

Coconut whipped cream

1/2 tsp

Nutmeg

1/4 tsp

Salt

1/2 cup

Pecans

1

Pecans