INGREDIENTS
110 g
Vegan butter
100 g
dairy-free white chocolate, dairy-free
100 g
mix of dairy-free milk and dark chocolate
1/2 tsp
Baking powder
1/2 tsp
Bicarbonate of soda
200 g
Brown sugar, light
3 tbsp
Cocoa powder
1 tbsp
Cornflour
180 g
Plain flour
1 pinch
Salt
1 tsp
Vanilla extract