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Yellow Split Pea Dal

Alissa
  • 65 minutes
  • Serves 6

INGREDIENTS

2 tbsp

olive oil

1

large onion, (chopped)

3

garlic cloves, (minced)

1 tsp

fresh grated ginger

3 cups

vegetable broth

1 1/2 cups

dried split peas

1/2 tbsp

ground turmeric

1/2 tbsp

ground cumin

4

whole cloves

1

2-inch cinnamon stick

2 tbsp

tomato paste

1 tbsp

Asian chili paste, (or to taste)

Salt and pepper

1/4 cup

fresh cilantro leaves, (for serving)