INGREDIENTS
2
envelopes of Red Star Active Dry Yeast
1 tbsp
sugar
1 cup
lukewarm water
1 lb
all purpose flour
1/2 tbsp
salt
1 tbsp
olive oil
2 cups
grated manchego or cheddar cheese
1
egg (beaten)
2 tbsp
fresh chopped rosemary
Sea salt and cracked black pepper
Cornmeal for the baking tray