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Best potato salad

romain | glebekitchen
  • 80 minutes
  • Serves 8

INGREDIENTS

1

stalk Celery

1/2

Red onion

2

lbs Yukon gold potatoes

3

Eggs, hard

2

Dill pickles

1/2 cup

Mayonnaise

1 tbsp

Mustard, yellow

3 tbsp

Pickle

1/4 tsp

Black pepper

1/2 tsp

Kosher salt

1/4 cup

Full fat (14% sour cream)

1 person Recommend This Recipe