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Authentic Salsa Verde

Julie & Debbie
  • 25 minutes
  • Serves 3

INGREDIENTS

1

bunch Cilantro

6 cloves

Garlic

2

Limes

1

Onion (cut into quarters), large

12

Tomatillos

1

Aneheim pepper

1

More salt

1 tbsp

Salt

2 tbsp

Olive oil

2

Jalepenos (cut in half and seeds removed