INGREDIENTS
1 cup
coffee liquor (such as Kahlua)
1 cup
dates (pitted)
2 tsp
Instant Coffee Granules
1 cup
Coconut Sugar
1 cup
coconut milk (- I used Silk Unsweetened Coconut Milk)
1/4 cup
Coconut Oil (plus 2 Tablespoons, melted/liquid form)
1 tsp
vanilla extract
1 1/4 cups
whole wheat flour
1/4 cup
Unsweetened Cocoa powder
1 tsp
Baking Soda
1/2 cup
Semi Sweet Chocolate Chips (melted)