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Perfect Pancakes

Rachel Farnsworth
  • 20 minutes
  • Serves 12

INGREDIENTS

2

Eggs, large

1 1/2 cups

All-purpose flour

2 tsp

Baking powder

1 tsp

Baking soda

1/2 tsp

Salt

2 tbsp

Sugar

1/4 cup

Butter

1 cup

Milk