INGREDIENTS
1 lb
Ground beef, lean
1
Green bell pepper, small
1
Yellow onion, small
1 cup
Beef broth
2 tbsp
Ketchup
1 tbsp
Worcestershire sauce
24
Pasta shells, jumbo cooked
1/2 tsp
Black pepper, fresh ground
1 tbsp
Cornstarch
1/2 tsp
Kosher salt
2 tbsp
Butter
8 oz
Cheddar cheese
1 cup
Milk