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Cava sangria

Caroline's Cooking
  • 5 minutes
  • Serves 6

INGREDIENTS

1 cup

orange juice (240ml)

1/2

lemon (juice)

1/4 cup

triple sec/grand marnier or other orange liqueur (60ml)

1/4 cup

brandy (60ml, optional)

2

peaches

1

orange

1 cup

sliced strawberries (160g)

750 milliliters

bottle cava

1 tbsp

sugar (optional, or a little more to taste)