INGREDIENTS
1 1/4 cups
oats, gluten-free if desired
2 tbsp
black chia seeds
1 cup
pitted and chopped soft medjool dates (5 ½ ounces)
3 tbsp
honey
2 tsp
lemon zest
2 tsp
lemon juice
1 1/2 cups
sliced almonds, toasted if desired
3 tbsp
chopped crystallized ginger