INGREDIENTS
1 lb
Cauliflower florets
1/2 tsp
Garlic powder
1 tsp
Onion powder
1/4 cup
Vegan mayonnaise
3 tbsp
Brown rice flour or your favorite gluten free flour
1 tsp
Italian seasoning
1 tbsp
Nutritional yeast flakes
1/2 tsp
Paprika, ground
1
Sea salt
1 pinch
Turmeric, powder