INGREDIENTS
1 lb
boneless skinless chicken breasts (or you can use pre-cooked chicken like rotisserie chicken, simply skip the chicken cooking steps below)
2 tsp
olive oil
1 1/2 tsp
Italian seasoning
salt and pepper
10 oz
spaghetti (or any other pasta shape you like!)
3/4 cup
basil pesto (look for it in the refrigerated section)
3/4 cup
diced tomatoes
1/4 cup
finely grated parmesan cheese
1 tbsp
chopped fresh basil (can also use parsley)