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Rosey Rocky Road

Lauren Glucina, ©Ascension Kitchen
  • 25 minutes
  • Serves 16

INGREDIENTS

1 cup

cacao butter (liquefied)

1 cup

100% pure maple syrup

2

scrapped vanilla beans

1 tbsp

rose water

1/2 tsp

coarse sea salt

1 cup

cacao powder (sifted)

1/2 cup

walnuts (ground in food processor to a rough meal)

1/2 cup

macadamia nuts (chopped)

1 cup

dried sour cherries (organic, no added sugar)

Dried rose petals to sprinkle