logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Pecan Pie Upside-Down Cake

i heart eating
  • 50 minutes
  • Serves 8

INGREDIENTS

1/2 cup

. butter (softened)

3/4 cup

. granulated sugar

3

large eggs

2/3 cup

. buttermilk

1 tsp

. vanilla extract

1 1/2 cups

. cake flour

1 tsp

. baking powder

1/2 tsp

. salt

2 tbsp

butter (melted)

3/4 cup

. brown sugar (packed)

1/4 cup

. dark corn syrup

2 tbsp

heavy whipping cream.

1 cup

. pecans (I use a mix of halves and pieces)