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Ham, Asparagus & Goat Cheese Egg Muffin Cups

Brianne @ Cupcakes & Kale Chips

INGREDIENTS

1 cup

Ham

1

cut into 4 inch pieces 1 cup thin asparagus, thin

12

Eggs

1 tsp

Mustard, dry

1

Black pepper, freshly ground

1 tsp

Kosher salt

1 tsp

Olive oil

1 cup

crumbled goat cheese

View Detailed Directions