Vegan Homemade Soyrizo (Soy Chorizo) - Copycat Recipe

INGREDIENTS

1/4 cup

sundried tomatoes ((see notes))

and 3/4 cups TVP

2 cups

low-sodium vegetable broth (hot (I recommend low-sodium for better control over the soyrizo's saltiness))

1/4 cup

red wine vinegar

3 tbsp

tomato paste

3 tbsp

tamari ((or use low-sodium soy sauce))

1/2 tbsp

olive oil

1/2

large white or yellow onion (minced)

3 cloves

garlic (minced)

1 tsp

cayenne pepper ((reduce or omit for sensitive palates))

1/4 tsp

ancho chili powder ((or 1/2 tsp. regular chili powder) (omit if using hot paprika))

2 tsp

dried thyme

2 tbsp

dried oregano

1/2 tsp

ground allspice

1/4 tsp

ground cloves

2 tbsp

smoked paprika

1/2 tbsp

ground black pepper ((if using freshly ground, reduce to 3/4 tsp))

1 tsp

ground coriander

and 1/2 tbsp ground cumin

1/2 tsp

ground cinnamon