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Stuffed Mini Peppers with Vegan Garlic Cashew Spread

Karielyn Tillman - The Healthy Family and Home
  • 10 minutes
  • Serves 12 to 16

INGREDIENTS

2 cloves

Garlic, organic

1/4 cup

Lemon juice, organic

1/4 tsp

Himalayan pink salt

6

Peppers, organic mini

1 tsp

Apple cider vinegar, organic

1 cup

Cashews, organic raw