INGREDIENTS
1/2 cup
chopped onion
1 tbsp
olive oil
1
clove garlic (minced)
1
red pepper ( chopped (1 1/2 cups chopped))
2/3 cup
finely chopped carrots
15 oz
chickpeas (garbanzo beans, mostly mashed)
1 tsp
sriracha powder
1/2 tsp
turmeric
1 tbsp
nutritional yeast
salt and pepper
4 cups
spinach (chopped)