Baked Lima Beans and Veggies

lima beans (, dried)

fresh spinach (, chopped (or Swiss chard or both))

sweet onion (, diced (about 3 inch diameter))

carrots (, chopped (about 5 inches long))

stalks celery (, chopped (about 8 inches long))

garlic (about 1 inch, minced)

fresh tomatoes (, diced)

fresh parsley (, chopped )

veggie broth for sautéing (, low sodium if needed (or olive oil if using oil))

sea salt (, to taste)

ground black pepper (, to taste)