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Mixed vegetable korma recipe | Restaurant style veg kuruma recipe

Harini
  • 40 minutes
  • Serves 3

INGREDIENTS

2 cups

mix vegetables (Carrots,potatoes,green peas,cauliflower)

1

large onion (sliced)

2

medium tomatoes (chopped fine)

1/2 tsp

turmeric powder

1/2 tsp

chilli powder

Salt

2 tsp

oil

1/2 tsp

mustard seed

1/2 tsp

cumin seeds

Few cilantro leaves

To grind:

3 tbsp

grated coconut OR 6-7 coconut pieces

1 tbsp

roasted gram (pottu kadalai)

8

small onions/pearl onions

3

dried red chillies

3

green chillies

2 tsp

coriander seeds

1/4 tsp

fenugreek seeds