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Oatmeal Chocolate Chip Cookie Bars

Lauren Allen, Tastes Better from Scratch
  • 45 minutes
  • Serves 24

INGREDIENTS

1 cup

butter (, room temperature)

1 cup

light brown sugar (, packed )

1/2 cup

granulated sugar

2

eggs

2 tsp

vanilla extract

1/2 tsp

salt

1 tsp

baking soda

1 tsp

baking powder

1 1/2 cups

all-purpose flour

2 cups

rolled oats

2 cups

chocolate chips (semi-sweet, milk chocolate, or a little bit of both!)