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Masala Dosa

Revathi Palani
  • 25 minutes
  • Serves 10

INGREDIENTS

1

Carrot, small

1

Chilli, medium Green

1

Coriander

3 cloves

Garlic

1/2

inch Ginger

1

Onion, medium

1 handful

Peas

3

Potato

1/4 tsp

Mustard

1/2 tsp

Salt

1/4 tsp

Turmeric

1

Oil

1 tbsp

Oil

1

Sprig Curry, leaves

1/2 Tbsp Chana dal

1/2 tsp

Jeera

1 tsp

Broken urad dal