Favoreats
Favoreats LLC
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INGREDIENTS
2 tsp
extra virgin olive oil
1
large sweet onion, chopped
1
Russet potato, peeled and chopped
2
bay leaves
1 cup
spelt pasta, pennè used
4 cups
vegetable broth
5
shiitake mushrooms
1 tsp
fresh ginger, peeled and chopped
5 cloves
garlic, whole or chopped
2
Meyer lemons (or 1 large), juiced (no seeds)
1/4
cup+ nutritional yeast
1
heaping tsp curry powder
2 tsp
turmeric ( Ojio brand used, love its color)
1/2 tsp
black pepper, freshly ground
1/2 tsp
pink salt
4
+ pinches cayenne
1 cup
leafy greens
optional: add cooked chickpeas or white beans or lentils for a little ore oomph + added nutrition