Favoreats
Favoreats LLC
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INGREDIENTS
3
big handfuls Arugula
3/4 cup
Chickpeas, cooked
1/2 cup
Cucumber or thinly sliced fennel
1
Lemon, juice of
1
Pear, ripe
2 tbsp
Scallion
1 tsp
Dijon mustard
1
Salt & pepper
3 tbsp
Olive oil
1 tbsp
White wine vinegar
1/4 cup
Hemp seeds
1/4 cup
Pine nuts, toasted
optional (but recommended): ½ cup crumbled feta cheese